Cultivating a wine collection to connect terroir, people, food, and culture.

Who We Are

Founded in 2009, Artisan’s Cellar cultivates and distributes a portfolio of wines selected by eight national importers, our own hand-picked direct imports, and wine in a variety of formats. Our thoughtful collection, driven by tradition and the relationship between food and wine, has grown to represent many of the world’s key regions.

A Diverse Reach

Keg Wine

Keg wine is the future for by-the-glass dispensing of higher-volume wines in restaurants, bars, clubs, and homes. Quality keg wine remains fresh from the first to the last glass, eliminating the degradation from oxidation common with open bottles. The economics are outstanding, providing higher quality at a lower cost with no waste. Kegs are convenient and easy to handle; no more pulling corks; and recyclable kegs are far better for our environment, replacing trillions of bottles, cases, corks, labels, and capsules.

  • $938
    Customer's average profit per keg
  • 26
    Bottles per keg
  • 132
    Glasses per keg
  • 100%
    Reusable and recyclable
  • 26
    Weeks of freshness

Keg Wine

Keg wine is the future for by-the-glass dispensing of higher-volume wines in restaurants, bars, clubs, and homes. Quality keg wine remains fresh from the first to the last glass, eliminating the degradation from oxidation common with open bottles. The economics are outstanding, providing higher quality at a lower cost with no waste. Kegs are convenient and easy to handle; no more pulling corks; and recyclable kegs are far better for our environment, replacing trillions of bottles, cases, corks, labels, and capsules.

Blog

Popping the Corks: Tasting Artisan’s Cool, Cult & Classic Wines
Importer Spotlight: Jenny & Francois Selections
Partnering with Tricana Imports, and the Birth of The Artisan’s Cellar